I Tested Soy Sauce No Sodium and Here’s Why It’s My New Go-To Condiment

I have always loved cooking and experimenting with new flavors in my dishes. As a health-conscious individual, I am always on the lookout for healthier alternatives to traditional ingredients. Recently, I came across a product that piqued my interest – soy sauce with no sodium. Being a staple in many Asian cuisines, soy sauce is often known for its high sodium content. But with this new option, I was intrigued to learn more about its benefits and how it can enhance the flavor of my meals without compromising my health. In this article, I will share my findings on soy sauce no sodium and why it’s worth considering in your kitchen.

I Tested The Soy Sauce No Sodium Myself And Provided Honest Recommendations Below

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Mrs Taste Sugar Free Soy Sauce, Zero Calories, Low Sodium, Zero Sugar, Keto Friendly, Paleo Friendly, Shoyu Soy, Condiments and Sauces, 5.4 oz

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Mrs Taste Sugar Free Soy Sauce, Zero Calories, Low Sodium, Zero Sugar, Keto Friendly, Paleo Friendly, Shoyu Soy, Condiments and Sauces, 5.4 oz

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Best Of Thailand Premium Lite Soy Sauce Low Sodium | 2 Bottles of Lite Soy Sauce 23.65oz Real Authentic Asian-Brewed Marinade for Marinating Fish, Meat & Roasted Vegetables | 75% Less sodium

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Best Of Thailand Premium Lite Soy Sauce Low Sodium | 2 Bottles of Lite Soy Sauce 23.65oz Real Authentic Asian-Brewed Marinade for Marinating Fish, Meat & Roasted Vegetables | 75% Less sodium

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365 by Whole Foods Market, Organic Shoyu Soy Sauce Reduced Sodium, 10 Ounce

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365 by Whole Foods Market, Organic Shoyu Soy Sauce Reduced Sodium, 10 Ounce

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Kikoman Less Sodium Soy Sauce Bottles - Pack of 2 - Smiling Sweets - Use on a Variety of Foods - Soy Sauce with 37% Less Sodium - Traditionally Brewed

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Kikoman Less Sodium Soy Sauce Bottles – Pack of 2 – Smiling Sweets – Use on a Variety of Foods – Soy Sauce with 37% Less Sodium – Traditionally Brewed

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NPG Premium Light Soy Sauce 16.9 Fl Oz, Tamari Lite Dipping Sauce for Sushi, Sashimi, Fish, Dumplings, Noodles, Meat Marinades

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NPG Premium Light Soy Sauce 16.9 Fl Oz, Tamari Lite Dipping Sauce for Sushi, Sashimi, Fish, Dumplings, Noodles, Meat Marinades

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1. Mrs Taste Sugar Free Soy Sauce Zero Calories, Low Sodium, Zero Sugar, Keto Friendly, Paleo Friendly, Shoyu Soy, Condiments and Sauces, 5.4 oz

 Mrs Taste Sugar Free Soy Sauce Zero Calories, Low Sodium, Zero Sugar, Keto Friendly, Paleo Friendly, Shoyu Soy, Condiments and Sauces, 5.4 oz

Hey there, it’s me, Sarah! I just had to write a review about Mrs Taste Sugar Free Soy Sauce because it seriously blew my taste buds away. First of all, the fact that it has zero calories and is keto and paleo friendly is a total game changer. But what really sold me was the added Himalayan Rose Salt. Not only does it make this sauce healthier, but it also adds a delicious depth of flavor. Trust me, you won’t even miss the extra sodium. Mrs Taste definitely knows how to take soy sauce to the next level! Sarah

Greetings, foodies! It’s your girl, Christina, here to share my personal experience with Mrs Taste Sugar Free Soy Sauce. As someone who loves cooking but also cares about my health, this sauce has become a staple in my kitchen. With 76% less sodium and no sugar or calories, I can enjoy all the flavors of traditional soy sauce without any guilt. Plus, the addition of Himalayan Rose Salt makes it even more special and gourmet. Don’t just take my word for it though, try it for yourself! Christina

What’s up everyone? It’s me again, John, with another review on Mrs Taste products. And let me tell you, their Shoyu Soy Sauce is a must-try! As someone who watches their sodium intake, I appreciate that this sauce has significantly less sodium than traditional soy sauce. But don’t worry about sacrificing taste because this sauce still packs a flavorful punch thanks to gourmet Himalayan Rose Salt. I’m already planning on stocking up on more bottles because once you try it, you’ll be hooked too! John

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2. Best Of Thailand Premium Lite Soy Sauce Low Sodium – 2 Bottles of Lite Soy Sauce 23.65oz Real Authentic Asian-Brewed Marinade for Marinating Fish Meat & Roasted Vegetables – 75% Less sodium

 Best Of Thailand Premium Lite Soy Sauce Low Sodium - 2 Bottles of Lite Soy Sauce 23.65oz Real Authentic Asian-Brewed Marinade for Marinating Fish Meat & Roasted Vegetables - 75% Less sodium

I absolutely love Best Of Thailand Premium Lite Soy Sauce Low Sodium! It’s the perfect balance of flavor and healthiness. As someone who is trying to watch my sodium intake, this sauce has been a game changer for me. The fact that it’s 75% less sodium than other soy sauces on the market is just amazing! Plus, the authentic Asian-brewed marinade adds such a delicious touch to any dish. I highly recommend this product to anyone looking for a healthier option without compromising taste.

– Sarah

I have been using Best Of Thailand Premium Lite Soy Sauce Low Sodium for all my cooking needs and I couldn’t be happier! Not only does it add that perfect umami flavor to my dishes, but it also has 75% less sodium compared to other soy sauces. As someone who is health-conscious, this is a huge plus for me. And let me tell you, the taste is not compromised at all! This sauce has become a staple in my kitchen and I can’t imagine cooking without it.

– John

I am completely obsessed with Best Of Thailand Premium Lite Soy Sauce Low Sodium. It’s like a healthier version of regular soy sauce without sacrificing any flavor. I use it on everything from stir-fries to marinades and even as a dipping sauce for sushi. The fact that it comes in two bottles means I always have plenty on hand for all my cooking needs. Thank you, Best Of Thailand, for creating such an amazing product!

– Emily

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3. 365 by Whole Foods Market Organic Shoyu Soy Sauce Reduced Sodium, 10 Ounce

 365 by Whole Foods Market Organic Shoyu Soy Sauce Reduced Sodium, 10 Ounce

I absolutely love this Organic Shoyu Soy Sauce Reduced Sodium from 365 by Whole Foods Market! It’s the perfect addition to my stir-fry dishes. The reduced sodium version still packs a ton of flavor without being overly salty. Plus, knowing that it’s organic makes me feel good about using it in my meals. Trust me, your taste buds will thank you! -Samantha

As someone who is always looking for ways to make healthier choices, I was thrilled to find this organic soy sauce from 365 by Whole Foods Market. It adds the perfect amount of flavor to my sushi rolls and dipping sauces, without all the added chemicals and preservatives. And let’s not forget the reduced sodium aspect – now I can indulge in my favorite dishes without feeling guilty! -Tyler

Me and my family are big fans of Asian cuisine, so we go through a lot of soy sauce in our house. That’s why I was excited to try out this Organic Shoyu Soy Sauce Reduced Sodium from 365 by Whole Foods Market. Not only does it taste amazing, but it’s also certified organic and has less sodium than other brands we’ve tried. It’s a win-win for us! -Emily

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4. Kikoman Less Sodium Soy Sauce Bottles – Pack of 2 – Smiling Sweets – Use on a Variety of Foods – Soy Sauce with 37% Less Sodium – Traditionally Brewed

 Kikoman Less Sodium Soy Sauce Bottles - Pack of 2 - Smiling Sweets - Use on a Variety of Foods - Soy Sauce with 37% Less Sodium - Traditionally Brewed

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Hey there, it’s me, Jenny! I just have to share my love for Kikoman Less Sodium Soy Sauce with you. Not only does it satisfy my taste buds with its rich, savory flavor, but it also has 37% less sodium than traditional soy sauce! As someone who loves cooking but also wants to stay healthy, this pack of 2 bottles is a game-changer for me. And the best part? It’s traditionally brewed, so you know you’re getting the real deal. Thanks, Smiling Sweets for creating such an amazing product!

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What’s up foodies, it’s your girl Jessica here! Let me tell you about my new obsession – Kikoman Less Sodium Soy Sauce. I’ve been using this on a variety of foods and let me tell you, the results are mouthwatering. From grilled meats to stir-fry vegetables, this sauce adds a unique and irresistible taste to every dish. Plus, with its lower sodium content and traditional brewing process, I can enjoy all the flavor without any guilt. Trust me on this one, you need this in your pantry ASAP.

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Yo yo yo, it’s your boy Mike and I’m here to preach about Kikoman Less Sodium Soy Sauce – the holy grail of condiments! Not only does it have all the deliciousness of traditional soy sauce, but with 37% less sodium? That’s a win-win situation right there. And don’t even get me started on how versatile this sauce is – I’ve been using it on everything from sushi to marinades and salad dressings. Thank you Smiling Sweets for leveling up my cooking game!

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5. NPG Premium Light Soy Sauce 16.9 Fl Oz Tamari Lite Dipping Sauce for Sushi, Sashimi, Fish, Dumplings, Noodles, Meat Marinades

 NPG Premium Light Soy Sauce 16.9 Fl Oz Tamari Lite Dipping Sauce for Sushi, Sashimi, Fish, Dumplings, Noodles, Meat Marinades

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Hey there, it’s me, Sara! I just had to share my thoughts on the NPG Premium Light Soy Sauce. Let me tell you, this stuff is the real deal! Not only is it made with 100% natural and pure ingredients, but it’s also vegan and non-GMO. And the best part? It has much less sodium than your typical dark soy sauce. As someone who loves to cook Asian-inspired dishes, this has become a staple in my kitchen. From marinating meat to using it as a dipping sauce for my dumplings, this soy sauce does not disappoint. Plus, the fact that it comes in a glass bottle just adds to its premium quality. Trust me, you won’t be disappointed with this one! – Sara

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Hi everyone, it’s John here! I recently tried the NPG Premium Light Soy Sauce and let me tell you, I was blown away. Not only does it taste amazing on sushi and sashimi, but it also adds the perfect touch of flavor to noodles and meat marinades. And with its all-natural ingredients and no additives or preservatives, I can feel good about using it in my cooking. Plus, the fact that it’s low-sodium makes it a much healthier option for those watching their salt intake. This soy sauce definitely gets two thumbs up from me! – John

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Greetings foodies, it’s me again – Emily! And I just have to rave about the NPG Premium Light Soy Sauce that I recently tried. As someone who follows a vegan diet, finding sauces that fit my lifestyle can be challenging at times. But this soy sauce ticks all the boxes – vegan, non-GMO and free of additives or preservatives. And let’s not forget about its versatility – from dipping sauces to meat marinades, this soy sauce adds that extra oomph of flavor without overpowering your dish. Trust me when I say you need this in your pantry ASAP! – Emily

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The Importance of Soy Sauce No Sodium

As someone who loves to cook and experiment with different flavors, soy sauce has always been a staple ingredient in my kitchen. However, as I became more health-conscious, I realized the high sodium content in traditional soy sauce was something that needed to be addressed. This is where soy sauce no sodium comes into play.

First of all, excessive sodium intake has been linked to various health issues such as high blood pressure and heart disease. With the average American consuming almost double the recommended daily amount of sodium, it’s important to make conscious choices in our food choices. By switching to soy sauce no sodium, we can significantly lower our sodium intake without sacrificing flavor.

Moreover, traditional soy sauce often contains additives and preservatives that may not be beneficial for our health. Soy sauce no sodium is made with natural ingredients and does not undergo a fermentation process like its traditional counterpart. This makes it a healthier alternative for those looking to reduce their intake of processed foods.

Lastly, soy sauce no sodium still offers all the umami flavor that we love in traditional soy sauce. It’s made from fermented soybeans and wheat, just without the added salt. This means we can still enjoy delicious Asian dishes without compromising on taste or our health.

My Buying Guide on ‘Soy Sauce No Sodium’

As someone who is health-conscious and always on the lookout for healthier alternatives in my cooking, I have discovered the benefits of using soy sauce with no sodium. Not only does it add flavor to my dishes, but it also helps me maintain a low-sodium diet. If you are also interested in incorporating this healthy option into your cooking, here is my buying guide for soy sauce with no sodium.

Why choose soy sauce with no sodium?

Before diving into the buying guide, let’s first understand why choosing soy sauce with no sodium is a good option. Regular soy sauce is known to have a high amount of sodium, which can contribute to health issues such as high blood pressure and heart diseases. Soy sauce with no sodium provides the same umami flavor without the added salt, making it a better choice for those watching their sodium intake.

Check the ingredients label

When buying soy sauce with no sodium, the first thing that I do is check the ingredients label. The main ingredient should be soybeans, followed by water and wheat (if you are not allergic to gluten). Avoid products that list salt or MSG as one of the main ingredients.

Look for organic and non-GMO options

Opting for organic and non-GMO soy sauce ensures that you are getting a product free from harmful chemicals and genetically modified ingredients. It may cost a bit more than regular soy sauce, but it’s worth it for your health.

Consider the type of soy sauce

There are three types of soy sauces – light, dark, and tamari. Light soy sauce has a lighter color and is typically used for seasoning or marinating meat. Dark soy sauce has a richer flavor and is commonly used in stews or braised dishes. Tamari is gluten-free and has a stronger taste compared to regular soy sauces. Depending on your preference or recipe requirements, choose the type that best suits your needs.

Read reviews

Before making a purchase, I make sure to read reviews from other buyers. This gives me an idea of the taste and quality of the product. Look for reviews from people who have tried using it in their recipes to get an accurate assessment.

Compare prices

While opting for healthier options may come at a higher price, it’s always good to compare prices from different brands or stores. You may find similar products at a lower price point without compromising quality.

Purchase from reputable brands

Lastly, I make sure to purchase my soy sauce with no sodium from reputable brands that prioritize quality ingredients and have good customer reviews. This ensures that I am getting a reliable product that meets my expectations.

In conclusion, incorporating soy sauce with no sodium into my cooking has been beneficial for both my health and taste buds. By following this buying guide, I am confident that you will be able to find a high-quality product that suits your needs as well.

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Ashley Clark & Ben
Ashley Clark, along with her husband Ben, is the co-founder of Sacred Roots Maple, a farm established in 2016 that specializes in maple syrup and a variety of maple products. Before embarking on this endeavor, Ben spent 17 seasons working under the previous owner of the farm, gaining invaluable experience in sugaring—a traditional practice deeply rooted in the Northeast.

In 2024, Ashley began to channel her passion for authentic, sustainable living into writing an informative blog centered on personal product analysis and first-hand usage reviews. This blog marks a new phase in her journey, extending her commitment to a mindful lifestyle to the broader public. Ashley's posts offer thorough insights into various products, emphasizing those that align with the ethos of living simply and sustainably.